My Chili! Recipe


Chili! Recipe

Yields Approximately 10 Small Bowls


1/2 cup of jalapenos, diced
1 cup of celery, diced
1 green bell peeper, diced
1 red bell pepper, diced
1 medium onion, diced
4 garlic cloves, minced
1 can of drained kidney beans
1 can of undrained kidney beans
1 can of half drained cannellini beans
1 can of diced tomatoes
1 can of tomato puree
1 tsp of salt
1 tsp of black pepper
1 tsp chili powder
1 tsp hot sauce (the good stuff)
1 tbsp parsley
1 tbsp basil
1 tbsp oregano
1/2 lbs of ground beef
1/2 lbs of ground turkey


  1. Brown meat over medium high heat in a skillet until evenly cooked. Drain grease.
  2. Place the meat in a slow cooker, and mix in jalapenos, onion, celery, green bell pepper, red bell pepper, garlic, tomato puree, diced tomatoes, kidney beans, and cannellini beans. Season with chili powder, parsley, salt, basil, oregano, black pepper, and hot sauce.
  3. Cover, and cook for 8+ hours on Low.

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